Banquet Menus
Appetizer TraysBrunch Buffet Menu ($43.99)Funeral Reception Buffet ($34.99)Lunch Buffet Menu ($39.99)Dinner Buffet Menu ($69.99)Sit Down Dinner Menu ($79.99)
Priced Per Person
Menu
Stuffed Mushrooms
Mini Crab Cakes
Tuna Rice Bites
Shrimp Cocktails
Fried Calamari
Deviled Eggs
Oreganta Shrimp
Chicken Sliders
Mini Beef Rolls
Cheese Platter
Fresh Fruit
Cured Meat Board
$43.99 + 20% Gratuity + 8% Sales tax = $56.31 per person • 30 Guest Minimum, Maximum Guest 60 | 3 Hour Event, Served Before 12:00 Noon
Included
House Ciabatta Bread and Mini Croissants
Chef’s Seasonal Fruit Platter
Spanish Chopped Salad
Scrambled Egg
Maple Bacon
French Toast
Rigatoni Vodka
Chicken Francaise
Salmon w/Honey Balsamic Glaze
Orange Juice, Cranberry Juice, Coffee (Regular and Decaffeinated) and Tea
Mimosa Station
$68.00
Bottle of Prosecco with Mixer (Orange Juice, Cranberry Juice, Pineapple Juice, Peach Juice)
$34.99 + 20% Gratuity + 8% Sales tax = $44.79 per person • 30 Guest Minimum, Maximum Guest 60 | 3 Hour Event, Served Before 12:00 Noon
Included
Chef's Seasonal Salad
House Ciabatta Bread
Cheese & Fruit Plate
Rigatoni Vodka
Chef’s Seasonal Vegetables
Chicken Francaise
Dessert
Brownie Platter
Soda, Coffee (Regular and Decaffeinated) and Tea
$39.99 + 20% Gratuity + 8% Sales tax = $51.19 per person • 30 Guest Minimum, Maximum Guest 60 | 3 Hour Event, Served Before 12:00 Noon
Included
Chef's Seasonal Salad
House Ciabatta Bread
Rigatoni Vodka
Chef’s Seasonal Vegetables
Beef Tips Bordelaise
Chicken Francaise
Pesto Salmon
$6.00/per person
Soda, Coffee (Regular and Decaffeinated) and Tea
Mimosa Station
$68.00
Bottle of Prosecco with Mixer (Orange Juice, Cranberry Juice, Pineapple Juice, Peach Juice)
$69.99 + 20% Gratuity + 8% Sales tax = $89.59 per person • 35 Guest Minimum, Maximum Guest 60 | 3 Hour Event
Included
Optional: Assorted Appetizers-$18.50 per person for 1 hour
Shrimp Cocktail, Crispy Calamari, Assorted Cheeses, Veggies, & Fruit
Chef's Seasonal Salad
House Ciabatta Bread
Rigatoni Vodka
Chef's Seasonal Vegetables
Pesto Salmon
Filet Tips Borderlaise
Chicken Francaise
Soda, Coffee (Regular and Decaffeinated) and Tea
$79.99 + 20% Gratuity + 8% Sales tax = $102.39 per person • 35 Guest Minimum, Maximum Guest 60 | 3 Hour Event
Included
Optional: Assorted Appetizers-$18.50 per person for 1 hour
Shrimp Cocktail, Crispy Calamari, Assorted Cheeses, Veggies, & Fruit
House Ciabatta Bread
Caesar Salad (Individually served)
Entree Choices
8 oz Filet Mignon, Chicken Francaise, Halibut, Salmon, Fusilli alla Vodka
Dessert Choices
Cheesecake, Chocolate Mousse, Carrot Cake